Cake /Chicken knife, fine teeth, plastic handle

Fine Teeth & White Plastic Handle

Size:42.5x2.7 cm 

Cutting a sponge cake is much more labor-intensive than it seems. Its crumbly texture makes using a standard kitchen knife unjustified: the culinary masterpiece, the product of so much time, effort, and effort, will crumble and lose its appetizing appearance. A professional's choice is a special sponge cake knife. Advantages: - a sharp blade cuts the sponge cake quickly and without crumbs; - the plastic handle is eco-friendly and easy to clean; - the surface does not absorb odors. After washing, it is recommended to dry the product with a dry cloth.